Recipes

  • Sri Lankan Vegetable Curry with Brown Rice
    Sri Lankan Vegetable Curry with Brown Rice
    This curry is inspired by the flavours Fearne encountered in Sri Lanka
  • Heartwarming Pho
    Heartwarming Pho
    A Vietnamese-inspired soup with plenty of heartwarming veg
  • Beautiful Breakfast Salad
    Beautiful Breakfast Salad
    Breakfast salads are one of Madeleine's favourite ways to start the day
  • Pecan and Raisin Fruit Loaf with Ricotta and Berries
    Pecan and Raisin Fruit Loaf with Ricotta and Berries
    A fruit loaf like this is a great pre-workout snack
  • Chicken with morels, mascarpone and peas
    Chicken with morels, mascarpone and peas
    Fresh morels, when in season, add a wonderful flavour to this elegant dish
  • Feta and red pepper quinoa balls with lemon and dill aioli
    Feta and red pepper quinoa balls with lemon and dill aioli
    These quinoa balls are the veggie, healthy alternative to a meatball
  • Roasted tomatoes and avocado on toast
    Roasted tomatoes and avocado on toast
    This recipe requires few ingredients and little preparation so is perfect after a long day
  • Lemon curd layer cake
    A showstopping, lemony sponge cake with a delicious curd icing and beautiful edible crystallised flowers
  • Raspberry and white chocolate macaroons
    Raspberry and white chocolate macaroons
    A perfectly indulgent macaroon filled with white chocolate ganache
  • Coconut Macaroons with Chocolate Dipping Sauce
    Coconut Macaroons with Chocolate Dipping Sauce
    Coconut macaroons and chocolate are a match made in heaven
  • Pan-Fried Trout with Cucumber, Apple and Dill Salad
    Pan-Fried Trout with Cucumber, Apple and Dill Salad
    The sweetness of the apple really goes well with this strong-flavoured fish
  • Red Pork Belly Nuggets
    Red Pork Belly Nuggets
    Ping discovered these little beauties on a visit home to Ipoh. They were so tender and tasty, I vowed to recreate them at home
  • Five-Spice Pork Spring Rolls
    Five-Spice Pork Spring Rolls
    Traditionally spring rolls are wrapped with bean curd skins but Ping uses spring roll sheets as they are easier to find and store
  • Pan-Fried Seabass with Kecap Manis
    Pan-Fried Seabass with Kecap Manis
    Pan-frying is a great way to cook fish and I particularly love the flaky fish in this recipe
  • Iced Berries with White Chocolate Sauce
    Iced Berries with White Chocolate Sauce
  • Lentil and Merguez Sausage Salad
    Lentil and Merguez Sausage Salad
    A healthy salad, beautiful served while still warm
  • Cauliflower Pilaf
    Cauliflower Pilaf
    The lovely comforting flavour and texture of pilaf with far fewer cals.
  • Nyonya Curry Laksa
    Nyonya Curry Laksa
    This hot, steaming bowl of fragrant, spicy broth with noodles, prawns and egg is a common dish in Malaysia
  • Clay Pot Chicken Rice
    Clay Pot Chicken Rice
    It is mesmerising to watch how street vendors make this dish as it takes multi-tasking to a whole new level
  • Pandan and Coconut Panna Cotta with Mango and Pineapple
    Pandan and Coconut Panna Cotta with Mango and Pineapple
    Panna cotta is a classic Italian dessert, and I’ve infused it with classic Malaysian fruit flavours
  • Chicken and cashew curry with coconut lime noodles
    Chicken and cashew curry with coconut lime noodles
    This zesty dish makes a quick mid-week meal
  • Rhubarb Burnt Cream
    Rhubarb Burnt Cream
    That French classic crème brûlée is based on none other than this humble English pud
  • Asparagus and Leek Soup with Wild Garlic
    Asparagus and Leek Soup with Wild Garlic
    Leek and wild garlic make wonderful seasonal companions in a dish that is crammed with vitality and flavour
  • Coconut and Sweet Potato Dhal
    Coconut and Sweet Potato Dhal
    This simple dhal is quick to cook but tastes luxurious
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